While trying not to hand over EVERY dollar I have to Disney, I did manage to get to try some more DELECIOUS things from this year’s festival.
- The Canadian Cheddar Cheese Soup – which was yummy! It actually had some kick to it, and even though it was still in the 80s out, it was well worth trying! You may need a water afterwards, or a drink!
- Parisian Cosmo Slush – which is apparently made from Ciroc Vodka, Grand Mariner, and Cranberry Juice. It was quite tasty, and a good follow up to the cheddar soup.
- A dessert trio, from the “desserts and champagne” station – which consisted of a sampling of Lemon Chiffon, White Chocolate Macadamia Mousse with Dark Chocolate Pearls, and a Tres Leches verrine. Needless to say it was well worth it and unbelievably good!